MEGAN

@roseofskye passionate about coffee at @littlemancoffee 👌 her personality always makes me come back to this place (plus great coffee and interesting sessional beans 😍) Megans story:

“I left high school at 17 and started working in a Wee cafe called Cafe Arriba. There I was taught the ropes by some wonderful folks, and I fell in love with the hospitality industry, and with coffee!

I taught myself via YouTube and coffee blogs, how to steam milk correctly, what the espresso should taste like etc. However the majority of my coffee knowledge came from working at Little Man Coffee Co, where I have been fortunate enough to be taught by some very focused, clever people!

Being in the coffee industry has helped me become more confident, and has improved my ability to handle stressful situations, and I love it for that.

As for my next step in the business, who knows. Coffee appears to be an ever evolving business, so I'll just see where the wind takes me!”